Crispy Parmesan Chicken Nuggets

Craving a homemade meal that beats the drive-thru options? Look no further than these delectable Parmesan Chicken Nuggets. Elevate your dinnertime routine with these crispy bites that pack a flavorful punch. By infusing real garlic, butter, and Parmesan into the coating, you’ll create a winning combination that’ll have your loved ones asking for seconds.

I recently whipped up a batch for my young nieces and nephews, and let me tell you, they were a hit! The secret? A garlicky butter mixture and mastering the art of breading. Sometimes, it’s the simplest ingredients that yield the most mouthwatering results. Plus, these nuggets are a versatile dish that can be enjoyed fresh out of the oven or even cold in a salad the next day.

Whether you’re prepping for a cozy family dinner or a lively gathering with friends, these Parmesan Chicken Nuggets are sure to steal the show. With each crispy bite, you’re not just serving a meal but creating lasting memories that warm both the stomach and the heart. Join me in rediscovering the joy of cooking and sharing simple, yet soul-satisfying recipes like these nuggets.

Quick Benefits

• Homemade alternative to fast food nuggets
• Crunchy outer layer made with real garlic, butter, and Parmesan
• Can be prepared in advance and enjoyed warm or cold
• Perfect for gatherings and special occasions, bringing people together

Why You’ll Love This Crispy Parmesan Chicken Nuggets Recipe

• The Parmesan Chicken Nuggets are a delicious homemade alternative to fast food, providing a healthier and more satisfying option for mealtime.
• The combination of butter, garlic, and Parmesan creates a crunchy outer layer that elevates the flavor of the chicken, making it irresistible to both kids and adults.
• These nuggets can be made ahead of time, making them a convenient option for busy days or gatherings. They can be stored in the fridge and easily reheated in the oven or air fryer.
• The recipe allows for personalization and creativity, making it a fun dish to prepare with family and friends, and a great way to showcase basic kitchen skills.
• These nuggets have the potential to become a cherished tradition in your household, bringing people together and creating lasting memories around the dinner table.

Ingredients for Crispy Parmesan Chicken Nuggets

Coating

• 1/2 cup of melted butter
• 1/4 teaspoon sea salt
• 1 pinch of Italian seasoning, dried
• 1/8 teaspoon of ground black pepper
• 2 tablespoons fresh parsley, minced
• 1 teaspoon of garlic, finely minced
• 1/3 cup of Parmesan, finely grated
• 1 cup breadcrumbs, dried
• 1/4 teaspoon of garlic salt

Main Ingredient

• 2 pounds of chicken breasts or thighs, without skin or bones, chopped into pieces about 1-2 inches

Pro Tips for Crispy Parmesan Chicken Nuggets

Pro tip #1: To ensure a crispy outer layer on your Parmesan chicken nuggets, make sure to evenly coat each piece of chicken with the breadcrumb mixture. Press the breadcrumbs gently onto the chicken to help them adhere better and create a satisfying crunch when baked.

Pro tip #2: For even more flavor, consider adding a dash of paprika or cayenne pepper to the breadcrumb mixture for a subtle kick. This can elevate the taste profile of the nuggets and make them even more irresistible to both kids and adults.

Pro tip #3: If you’re planning to serve these nuggets at a gathering, prepare them in advance and store them in the refrigerator. This not only allows the flavors to meld together but also makes for a convenient and stress-free appetizer or main dish option when hosting guests. Remember to bring them to room temperature before cooking for the best results.

How to Make Crispy Parmesan Chicken Nuggets

Step 1: Preheat Oven

Preheat the oven to 450°F and position the rack in the center.

Step 2: Prepare Chicken

Pat the chicken dry with paper towels to ensure a crispy coating.

Step 3: Make Coating Mixtures

Combine minced garlic with melted butter in one bowl. In another bowl, mix breadcrumbs, Parmesan, seasonings, and parsley.

Step 4: Coat Chicken

Coat each piece of chicken by dipping it in garlic butter and then pressing it into the breadcrumb mixture.

Step 5: Arrange and Bake

Place the chicken pieces on a roasting pan with space between them. Drizzle any remaining butter on top. Bake at 450°F for about 15 minutes, or until the internal temperature reaches 165°F.

Storage Tips

Once you have prepared the delicious Parmesan chicken nuggets, it’s important to store them properly to maintain their flavor and texture. To store the finished dish, seal the chicken nuggets tightly in an airtight container or a resealable bag and place them in the refrigerator. When you’re ready to enjoy them again, you can reheat the nuggets in an oven or air fryer to maintain their crispy coating. Avoid using the microwave for reheating as it can make the coating soggy.

For meal prep convenience, you can coat the chicken nuggets up to 24 hours in advance. Simply wrap them and store them in the fridge until you’re ready to cook. Allowing the breading to sit for a while can actually help it adhere better to the chicken. Remember to take the nuggets out of the fridge about 15 minutes before cooking to bring them closer to room temperature. These Parmesan chicken nuggets are not only a tasty treat but a versatile dish that can be enjoyed warm or cold, whether as a snack or part of a main meal.

Ingredient Substitutions

For those looking to make a healthier version of these Parmesan chicken nuggets, consider using whole wheat breadcrumbs or panko breadcrumbs instead of traditional dried breadcrumbs. This substitution will add a nuttier flavor and extra crunch to the nuggets without compromising on taste. Additionally, using olive oil or a lighter oil in place of melted butter can reduce the overall fat content while still keeping the nuggets moist and flavorful.

If you’re looking to add a different flavor profile to these chicken nuggets, you can experiment with different herbs and seasonings. Try using thyme, oregano, or rosemary in place of the Italian seasoning for a unique twist. You can also swap out the Parmesan cheese for a different cheese like cheddar, mozzarella, or even a spicy pepper jack for a bolder flavor. Feel free to get creative with the seasonings and cheeses to customize the nuggets to your taste preferences.

Serving Suggestions

Serve these homemade Parmesan chicken nuggets alongside a variety of dipping sauces like honey mustard, BBQ, or ranch for a fun and interactive meal. Create a DIY nugget bar with different toppings like chopped herbs, grated Parmesan, or even a sprinkle of hot sauce for guests to customize their nugget experience.

For a unique twist, skewer these flavorful chicken nuggets with colorful veggies like cherry tomatoes, bell peppers, and zucchini to create tasty and vibrant kebabs. Serve them over a bed of fluffy rice or quinoa for a complete and satisfying meal that’s perfect for a casual dinner gathering or a fun family dinner night.

FAQs for Crispy Parmesan Chicken Nuggets

Can I prepare the Parmesan Chicken Nuggets in advance?

Yes, you can coat the chicken pieces up to 24 hours early. Simply wrap them and store them in the fridge. The breading actually adheres better when it sits for a while. Just remember to take them out about 15 minutes before cooking.

How should I store the leftover Parmesan Chicken Nuggets?

To store the nuggets, keep them sealed tight in the fridge. When you want to enjoy them again, warm them in an oven or air fryer to maintain the crunchy texture. Avoid using the microwave, as it can make the coating soggy. These nuggets also taste great when cold, chopped up and added to a fresh salad.

Can I freeze the Parmesan Chicken Nuggets?

It’s not recommended to freeze these nuggets as the breading may become soggy upon thawing and reheating. For best results, enjoy them fresh or store them in the fridge for up to a few days.

How many pieces of Parmesan Chicken Nuggets should I prepare per person?

Plan on serving 6-8 pieces per person for snacking, or more if they are the main dish. These nuggets are ideal for gatherings since you can prepare them early and heat them up as guests arrive. They make a great snack or main course option for various occasions.

Conclusion

As you embark on your own culinary journey with Parmesan Chicken Nuggets, remember that the heart of cooking lies in the joy of sharing delicious food with those you love. These nuggets are not just a meal but a tradition in the making, a delightful staple that brings people together and creates lasting memories. So, gather your loved ones, roll up your sleeves, and let the aroma of garlic, Parmesan, and butter fill your kitchen as you craft these delectable bites.

Whether you’re hosting a gathering, preparing a cozy family dinner, or simply craving a homemade treat, Parmesan Chicken Nuggets will never disappoint. Embrace the simplicity and versatility of this recipe, let your creativity shine, and savor every crispy, flavorful bite. From my kitchen to yours, may your Parmesan Chicken Nuggets always be a reminder that the best meals are those made with love and shared with loved ones. Happy cooking, and bon appétit!