Delicious & Crispy Air Fryer Egg Rolls Recipe

Craving that perfect crunch without the greasy guilt? Look no further than these Crispy Air Fryer Egg Rolls! After countless kitchen experiments, I’ve nailed down a recipe that delivers that irresistible crispiness on the outside and a burst of juicy flavors on the inside, all thanks to the magic of the air fryer.

With just a mist of oil, these egg rolls turn out beautifully golden and crispy, making them a healthier alternative to traditional deep-fried versions. Plus, they’re incredibly versatile—you can customize the filling with your favorite proteins and veggies to suit your taste preferences. And the best part? These homemade egg rolls are so good that your family might just prefer them over takeout!

Whether you’re a dipping sauce aficionado or enjoy experimenting with different fillings, these Crispy Air Fryer Egg Rolls are a delightful canvas for your culinary creativity. From sweet chili to spicy mayo, the dipping options are endless. So, roll up your sleeves, get that air fryer ready, and treat yourself to a batch of these homemade delights that are sure to become a family favorite!

Quick Benefits

• Healthier alternative to traditional deep-fried egg rolls
• Versatile filling options – customize with your favorite ingredients
• Long-lasting freshness – can be refrigerated for up to 5 days and frozen for months

Why You’ll Love This Delicious & Crispy Air Fryer Egg Rolls Recipe Recipe

• Crunchy, Savory, and Juicy: These egg rolls deliver the perfect combination of a shatteringly crisp exterior with a juicy and flavorful interior, reminiscent of your favorite takeout but without the greasy splatter.
• Customizable and Versatile: You can easily modify the recipe by trying different fillings such as ground turkey, mushrooms, or tofu, allowing you to cater to various dietary preferences and experiment with unique flavors.
• Healthier Alternative: With barely any oil used in the air fryer, these egg rolls offer a healthier option compared to traditional deep-fried versions, making them guilt-free yet satisfying.
• Make-Ahead and Meal Prep Friendly: The filling can be prepared in advance and stored in the fridge, making it convenient to roll and cook the egg rolls later, perfect for busy days or planning meals ahead.
• Long-lasting Freshness: These egg rolls can be kept in the fridge for up to five days and can be frozen for months, allowing you to enjoy crispy and delicious egg rolls whenever you crave them.
• Personalized Dipping Sauces: The variety of dipping sauces mentioned, from duck sauce to spicy mayo, add a personal touch to the dish, elevating the flavors and making the experience more enjoyable.
• Family Favorite: Loved by both adults and children, these homemade egg rolls are said to be tastier than takeout, becoming a go-to recipe for family meals or gatherings.
• Fun Cooking Experience: Watching the wrappers turn golden brown and crackly in the air fryer, and enjoying the process of making these egg rolls at home can be a fun and rewarding experience for home cooks.
• Stovetop Option Available: If you don’t have an air fryer, you can still enjoy these delicious egg rolls by frying them on the stove, providing flexibility in cooking methods.
• Perfect Pairing: Whether served with fried rice, noodles, or as a standalone snack, these egg rolls can be paired with various dishes to create a satisfying and flavorful meal at home.

Ingredients for Delicious & Crispy Air Fryer Egg Rolls Recipe

• 1 clove garlic, chopped super fine.
• 3 cups shredded cabbage.
• 1 tablespoon freshly grated ginger root.
• Oil to brush or spray.
• Plum sauce for dipping (optional).
• 1 tablespoon soy sauce.
• 1 tablespoon rice vinegar.
• 1 pound of ground chicken or pork.
• 12 wrappers for egg rolls.
• Duck sauce for dipping (optional).
• Soy sauce for dipping (optional).
• 1 tablespoon of olive oil.
• 1 medium carrot, grated.
• 3 scallions, finely sliced.

Pro Tips for Delicious & Crispy Air Fryer Egg Rolls Recipe

Pro Tip 1: When assembling the egg rolls, be mindful not to overfill them to prevent the wrappers from popping open during cooking. A light mist of oil on the wrappers will help achieve that perfect golden-brown color and crispiness in the air fryer.

Pro Tip 2: Experiment with different fillings to personalize your egg rolls. Consider using ground turkey, mushrooms, water chestnuts, or crumbled tofu for variety. Preparing the filling ahead of time can streamline the cooking process and make meal planning easier.

Pro Tip 3: Explore various dipping sauces like duck sauce, plum sauce, sweet chili, soy sauce, or homemade options to enhance the flavors of your crispy egg rolls. Store any leftovers in an airtight container in the fridge for up to four days and reheat them in the air fryer for a quick and easy crispy snack or meal.

How to Make Delicious & Crispy Air Fryer Egg Rolls Recipe

Step 1: Get the Filling Ready

Heat olive oil in a large pan over medium heat. Cook ground chicken or pork until browned, about 6–8 minutes. Add minced garlic, ginger, shredded carrot, scallions, and cabbage. Cook for 3–4 minutes until cabbage softens. Stir in soy sauce and rice vinegar. Remove pan from heat to cool.

Step 2: Roll Them Up

Arrange a wrapper in a diamond shape. Add 1/4 cup of cooled filling in the center. Moisten the edges with water, fold inward, and roll tightly. Repeat with remaining wrappers.

Step 3: Prep Your Air Fryer

Place the wrapped rolls in the fryer basket, ensuring they are evenly spaced. Lightly coat each roll with oil using a brush or spray.

Step 4: Cook in the Air Fryer

Preheat the air fryer to 350°F. Cook the rolls for 6–7 minutes, then flip, brush with oil, and cook for an additional 4–5 minutes until golden and crispy.

Step 5: Enjoy and Serve

Serve the crispy rolls hot with your preferred dipping sauce.

Storage Tips

Once you have prepared the crispy air fryer egg rolls, you can store any leftovers in the refrigerator for up to five days. To keep them fresh and crispy, place the cooled egg rolls in an airtight container. When you’re ready to enjoy them again, simply reheat the egg rolls in the air fryer for a few minutes until they become crispy once more.

If you have made a large batch of egg rolls and want to save some for later, you can freeze them once they are cooked. Wrap the egg rolls tightly to prevent freezer burn and store them in the freezer. These frozen egg rolls can last for months, providing a convenient and tasty option for a quick meal or snack. When you’re ready to enjoy the frozen egg rolls, simply reheat them in the air fryer until they are heated through and crispy.

Experimenting with different fillings and variations of the air fryer egg rolls is a fun way to customize this dish to your taste. You can try using ground turkey or chicken instead of pork, or incorporate ingredients like mushrooms or crunchy water chestnuts for a unique flavor and texture. Dipping sauces also add a personalized touch to the dish, such as duck sauce, plum sauce, soy sauce, sweet chili, or homemade sauces like spicy mayo. By making these adjustments, you can create a variety of delicious air fryer egg rolls to enjoy at home.

Ingredient Substitutions

If you want to switch up the protein in these crispy air fryer egg rolls, consider using ground turkey instead of pork or chicken. It’s a leaner option that still provides plenty of flavor. For a vegetarian version, you could try using mushrooms or crumbled tofu as a filling for a different taste and texture profile.

Feel free to experiment with the filling by adding in other vegetables like mushrooms or water chestnuts for extra crunch and flavor. You can customize the filling to suit your preferences or use whatever ingredients you have on hand. This flexibility allows you to get creative with the flavors and textures of your egg rolls.

When it comes to dipping sauces, the options are endless. While the recipe suggests using duck sauce, plum sauce, or soy sauce, you can also try making your own dipping sauce like a spicy mayo or a sweet chili sauce. Don’t be afraid to mix and match different sauces to find your favorite combination to complement the crispy egg rolls.

Serving Suggestions

For a fun and interactive serving suggestion with these Crispy Air Fryer Egg Rolls, set up a DIY egg roll bar! Lay out bowls of different fillings like sautéed mushrooms, water chestnuts, and tofu crumbles, along with the classic ground pork or chicken. Let your guests customize their egg rolls with their favorite ingredients before rolling them up and air frying to perfection. Serve an array of dipping sauces like sweet chili, plum sauce, and soy sauce for everyone to try different flavor combinations.

To elevate your egg roll experience, pair these Crispy Air Fryer Egg Rolls with a refreshing Asian-inspired noodle salad. Toss chilled noodles with a sesame-ginger dressing, crunchy veggies, and fresh herbs for a light and flavorful side dish. The combination of the crispy egg rolls and the vibrant noodle salad creates a balanced and satisfying meal that’s perfect for a casual dinner or a gathering with friends and family.

FAQs for Delicious & Crispy Air Fryer Egg Rolls Recipe

Can I make these egg rolls without an air fryer?

Absolutely, you can fry them on the stove instead. Heat about a half-inch of oil in a pan to 350°F, and cook the rolls for 3–4 minutes per side until super crispy.

Can I make the filling ahead of time?

Yes, making the filling ahead will save you time. It keeps well in the fridge, so you can roll and cook later when you’re ready to eat.

What are some recommended dipping sauces for these egg rolls?

Popular dipping sauces include duck sauce, plum sauce, soy sauce, sweet chili sauce, or even something homemade. Get creative with your dipping options!

Can I use a different meat or make a vegetarian version of these egg rolls?

Absolutely! You can try ground turkey, crumbled tofu, or mushrooms as alternative fillings. Feel free to experiment with different flavors and textures to suit your preferences.

Conclusion

In conclusion, these Crispy Air Fryer Egg Rolls are a game-changer in your home kitchen. With a few simple ingredients and some air fryer magic, you can create a batch of irresistible, crunchy egg rolls that rival your favorite takeout joint. The beauty of this recipe lies in its versatility—whether you switch up the protein, add extra veggies, or play around with different dipping sauces, the possibilities are endless.

So go ahead, get creative in the kitchen and treat yourself to a homemade feast that’s not only delicious but also healthier than traditional deep-fried egg rolls. Once you experience the satisfaction of biting into a perfectly crispy exterior and flavorful filling, you may find yourself saying goodbye to takeout and hello to homemade Crispy Air Fryer Egg Rolls for good.