Irresistible Grilled S'mores Sliders Recipe

Craving a nostalgic campfire treat with a delicious twist? Look no further than these mouthwatering Grilled S’mores Sliders! Imagine the perfect combination of gooey marshmallows, rich chocolate chips, and buttery Hawaiian rolls, all grilled to golden perfection. These sliders are not just a dessert; they’re a delightful experience that brings people together in a unique and tasty way.

Transport yourself back to those cozy nights by the fire with a modern spin on the classic s’mores. The sweet aroma of toasting marshmallows and melted chocolate will have everyone around you eagerly waiting to grab a slider and savor the irresistible flavors. These Grilled S’mores Sliders are not just a treat for the taste buds; they’re a reminder of the joy and camaraderie that good food can bring to any gathering.

I recently shared these sliders at a backyard party, and the reaction was priceless. As the grill sizzled and the marshmallows turned golden brown, the anticipation was palpable. The magic of these sliders lies not only in their delicious taste but also in the shared moments they create. So, whether you’re hosting a summer barbecue or a winter get-together, these Grilled S’mores Sliders are sure to be a hit, sparking smiles and memories that will last long after the last bite.

Table of Contents

Quick Benefits

Nostalgic Twist: Brings back memories of classic campfire s’mores but with a creative spin using Hawaiian rolls.
Perfect for Sharing: Ideal for groups and gatherings, creating a fun and interactive dessert experience.
Versatile Enjoyment: Can be enjoyed year-round, indoors or outdoors, capturing the essence of campfire s’mores in any setting.
Brings People Together: Evokes joy and connection as people gather around to enjoy the warm, gooey sliders, creating memorable moments.

Why You’ll Love This Irresistible Grilled S’mores Sliders Recipe Recipe

Nostalgic Twist: Recreate the classic campfire s’mores experience but with a creative and delightful twist using Hawaiian rolls.
Ideal for Sharing: Perfect for gatherings, parties, or cozy nights in, these sliders are a crowd-pleaser and encourage interaction as everyone pulls apart their own slider.
Unique Flavor Combination: The sweet King’s Hawaiian rolls paired with gooey marshmallows, melted chocolate, and graham cracker crumbs offer a blend of flavors and textures that will tantalize your taste buds.
Visual Appeal: The sight of the toasty, melty sliders fresh off the grill is sure to draw a crowd and evoke feelings of excitement and anticipation.
Versatile: Whether you’re grilling outdoors in the summer or using an indoor grill during colder months, these sliders can bring the magic of campfire s’mores to any setting, making them a versatile and year-round treat.
Memorable Experience: Beyond just being delicious, these sliders create memorable moments that bring people together, eliciting smiles and fostering a sense of joy and togetherness.

Ingredients for Irresistible Grilled S’mores Sliders Recipe

Main Components

8 ounces (1 1/3 cups) of milk or dark chocolate chips
One 12-ounce package of King’s Hawaiian rolls (sweet variety)
Mini marshmallows, about 2 cups (3 ounces)

Extra Toppings

A pinch of flaky sea salt
A tablespoon of melted butter
Crush up one whole sheet of graham crackers into crumbs

Pro Tips for Irresistible Grilled S’mores Sliders Recipe

For the perfect Grilled S’mores Sliders, make sure to keep a close eye on the grill to prevent the marshmallows from burning. The key is achieving that golden brown color without letting them catch fire. Remember, the melted chocolate and gooey marshmallows will continue to melt even after you remove the sliders from the grill, so don’t worry if they’re not completely melted while cooking.

To elevate the flavor profile of these sliders, consider adding a sprinkle of flaky sea salt on top before serving. The salt will balance out the sweetness of the chocolate and marshmallows, adding a touch of sophistication to this nostalgic treat. Additionally, serving these sliders warm will ensure that the chocolate remains gooey and irresistible, creating a delightful sensory experience for your guests.

How to Make Irresistible Grilled S’mores Sliders Recipe

Step 1: Get Grill Ready

Preheat the grill to a low temperature of 300-325°F. For charcoal grills, use nearly burned-out coals and concentrate the heat on one side.

Step 2: Split Rolls

Slice the rolls horizontally without completely separating them, then place them on a baking tray lined with foil.

Step 3: Add Layers

Sprinkle two-thirds of the chocolate pieces over the bottom half of the rolls, add the marshmallows, and finish by topping with the remaining chocolate.

Step 4: Cook on Grill

Place the foil sheet with the rolls on the grill, close the lid, and cook for 4 to 10 minutes until the chocolate is melted and marshmallows are puffed.

Step 5: Wrap It Up

Place the top halves of the rolls back on, brush with butter, and sprinkle with graham crumbs and sea salt. Serve warm.

Storage Tips

After making these delightful Grilled S’mores Sliders, it’s essential to store any leftovers properly to maintain their quality. Due to the marshmallows and chocolate, it’s best to store the sliders in an airtight container at room temperature if you plan to consume them within a day or two. This will help prevent the marshmallows from becoming overly sticky and the bread from drying out.

If you have a larger batch or want to save some sliders for later enjoyment, consider wrapping them individually in foil and placing them in the refrigerator. When ready to eat, simply reheat the sliders in a toaster oven or regular oven at a low temperature to warm them through and re-melt the chocolate and marshmallows. This method helps preserve the flavors and textures of the sliders while ensuring they remain a delicious treat whenever you decide to indulge.

Ingredient Substitutions

For the Grilled S’mores Sliders recipe, you can make a few ingredient substitutions based on personal preferences or dietary needs. If you prefer a different type of chocolate, feel free to swap the milk or dark chocolate chips for white chocolate chips, peanut butter cups, or even Nutella for a unique twist on the classic s’mores flavor. Additionally, if you don’t have Hawaiian rolls on hand, you can use brioche buns, dinner rolls, or even sliced brioche bread as a substitute for a similar sweet and soft texture.

If you want to make these Grilled S’mores Sliders even more decadent, consider adding a layer of sliced bananas or strawberries between the chocolate and marshmallows for a fruity twist. You can also drizzle some caramel sauce or peanut butter over the sliders before grilling for extra flavor. Lastly, if you’re looking to enhance the graham cracker element, try using crushed digestive biscuits, cinnamon graham crackers, or even crushed vanilla wafers for a different take on the classic s’mores taste. Feel free to get creative and tailor this recipe to your preferences for a personalized and delicious treat!

Serving Suggestions

Serving Suggestion: To elevate the presentation of your Grilled S’mores Sliders, consider serving them on a large wooden board sprinkled with a generous dusting of graham cracker crumbs and a sprinkle of flaky sea salt. Arrange the sliders in a circular pattern with mini skewers or toothpicks inserted in each piece for easy grabbing. This communal style of serving encourages guests to interact and share while enjoying the gooey, chocolatey goodness of these nostalgic treats.

For an extra touch of indulgence, offer a variety of toppings like caramel drizzle, crushed nuts, or even a scoop of vanilla ice cream on the side. These customizable options will allow guests to personalize their sliders and create a truly memorable dessert experience. Whether enjoyed at a backyard barbecue or a cozy indoor gathering, these Grilled S’mores Sliders are sure to delight guests of all ages and bring a sense of fun and togetherness to any occasion.

FAQs for Irresistible Grilled S’mores Sliders Recipe

Can I substitute regular dinner rolls for the King’s Hawaiian rolls?

While you can use regular dinner rolls as a substitute, the King’s Hawaiian rolls add a touch of sweetness that complements the s’mores flavors perfectly. If you use regular dinner rolls, you may want to adjust the sweetness level by adding a bit of sugar or honey to the recipe.

Can I make these Grilled S’mores Sliders in the oven if I don’t have a grill?

Absolutely! If you don’t have a grill, you can still make these delicious sliders in the oven. Simply assemble the sliders as instructed, place them on a baking sheet, and bake in a preheated oven at 350°F (175°C) for about 10-15 minutes or until the chocolate and marshmallows are melted and gooey.

Can I prepare these Grilled S’mores Sliders in advance for a party?

While these sliders are best enjoyed fresh off the grill or out of the oven, you can prepare them in advance by assembling the sliders and wrapping them tightly in foil. When you’re ready to serve, simply heat them on the grill or in the oven until the chocolate is melted and the marshmallows are gooey.

How can I prevent the marshmallows from burning when grilling the sliders?

To prevent the marshmallows from burning when grilling the sliders, make sure to keep an eye on them and rotate the sliders frequently to ensure even cooking. You can also grill the sliders over indirect heat or on a lower heat setting to help melt the chocolate and marshmallows without burning them.

Conclusion

I hope this recipe for Grilled S’mores Sliders brings as much joy and warmth to your gatherings as it has to mine. The combination of gooey marshmallows, rich chocolate, and buttery Hawaiian rolls is truly a winning one. So, fire up the grill, gather your loved ones, and get ready to create some delicious memories together with these delightful sliders.

Remember, it’s not just about the food; it’s about the shared experiences and the smiles these Grilled S’mores Sliders will bring to your guests’ faces. Whether you’re celebrating a special occasion or simply craving a sweet indulgence, these sliders are sure to be a hit. So, go ahead and make your own twist on this classic dessert, and let the magic of s’mores bring everyone closer. Enjoy every bite of these Grilled S’mores Sliders and savor the moments they create!

Irresistible Grilled S’mores Sliders Recipe

Experience the nostalgia of campfire s’mores in a unique twist with Grilled S’mores Sliders – a sweet, pull-apart treat perfect for sharing and creating lasting memories.

Print Recipe Pin Recipe

Prep Time5 Minutes

Cook Time10 Minutes

Total Time15 Minutes

CuisineAmerican

Skill LevelEasy

Servings12 Servings (12 sliders)

Ingredients

Main Components

8 ounces (1 1/3 cups) of milk or dark chocolate chips
One 12-ounce package of King’s Hawaiian rolls (sweet variety)
Mini marshmallows, about 2 cups (3 ounces)

Extra Toppings

A pinch of flaky sea salt
A tablespoon of melted butter
Crush up one whole sheet of graham crackers into crumbs

Instructions

Get Grill Ready: Preheat the grill to a low temperature of 300-325°F. For charcoal grills, use nearly burned-out coals and concentrate the heat on one side.
Split Rolls: Slice the rolls horizontally without completely separating them, then place them on a baking tray lined with foil.
Add Layers: Sprinkle two-thirds of the chocolate pieces over the bottom half of the rolls, add the marshmallows, and finish by topping with the remaining chocolate.
Cook on Grill: Place the foil sheet with the rolls on the grill, close the lid, and cook for 4 to 10 minutes until the chocolate is melted and marshmallows are puffed.
Wrap It Up: Place the top halves of the rolls back on, brush with butter, and sprinkle with graham crumbs and sea salt. Serve warm.