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Indulge in the ultimate sweet delight with this Tasty Cookie Dough Campfire Treat. Picture this – gooey marshmallows, creamy chocolate, and crunchy graham crackers all rolled into one irresistible ice cream creation that will transport you back to those cozy nights by the fire. This frozen concoction is not just a treat for the taste buds but a nostalgic journey that brings back memories of summer bonfires and laughter with loved ones.
Crafted with a medley of flavors and textures, this Tasty Cookie Dough Campfire Treat is a show-stopping dessert that will have everyone clamoring for seconds. Combining the richness of cookie dough, the lusciousness of vanilla ice cream, and the iconic s’mores elements, this treat is a true crowd-pleaser. Whether you’re reminiscing about past camping adventures or creating new moments with family and friends, this delectable dessert is sure to be a hit at any gathering. So, gather around the fire, grab a spoon, and savor every bite of this delightful campfire-inspired creation.
Quick Benefits
- Combines classic campfire flavors in a unique frozen treat
- Versatile – easy to customize with different ice cream and topping options
- Impressive presentation with the eye-catching spiral pattern
- Can be made ahead of time to save time and reduce stress on party day
Why You’ll Love This S’mores Cookie Dough Recipe Recipe
- Perfect combination of flavors: The gooey marshmallows, smooth chocolate, and crisp graham crackers create a nostalgic taste that’s irresistible.
- Eye-catching presentation: The spiral pattern and layers of cookie dough, ice cream, and s’mores ingredients make it a stunning dessert that will impress your guests.
- Universal crowd-pleaser: Whether for kids or adults, this treat is guaranteed to disappear quickly at any gathering.
- Memorable taste: The toasty marshmallows and rich chocolate flavors will transport you back to fond memories of camping and summer nights.
- Customizable: Easily switch up ingredients like ice cream flavors or cookie dough for endless variations to suit your taste preferences.
- Make-ahead convenience: You can prepare the components ahead of time and assemble the roll when ready, saving you time and stress on the day of serving.
- Versatile for any occasion: Perfect for celebrations or casual get-togethers, this dessert is sure to be the star of your dessert table.
- Visual appeal: The beautiful presentation, drizzled chocolate, and graham cracker toppings make it not only delicious but also visually stunning.
- Sensory experience: The warm chocolate sauce meeting the cold ice cream roll creates a delightful contrast in temperature and taste.
- Shared memories: This dessert is more than just food; it creates an experience that brings people together and evokes memories, making it special for any occasion.
Ingredients for S’mores Cookie Dough Recipe
Cookie Dough
- ½ cup dark sugar
- 1 teaspoon pure vanilla
- ½ teaspoon baking soda
- ½ cup soft butter, unsalted
- 1 cup plain flour
- 1 egg
- ½ teaspoon salt
- 1 cup tiny chocolate bits
- ¼ cup white sugar
Ice Cream Base
- 2 cups whipping cream
- ¾ cup white sugar
- 1 cup full-fat milk
- 1 teaspoon vanilla flavoring
S’mores Elements
- ½ cup chopped chocolate or bars
- 1 cup smashed graham crackers
- 1 cup small marshmallows
Pro Tips for S’mores Cookie Dough Recipe
Pro Tip 1: Browning the marshmallows before adding them to the ice cream enhances the flavor and provides that classic campfire taste. To avoid them melting the ice cream too quickly, make sure the toasted marshmallows have cooled slightly before incorporating them into the roll.
Pro Tip 2: When assembling the roll, work quickly to ensure the ice cream stays soft but not melted. Press the graham cracker crumbs gently into the ice cream before rolling to create a barrier that prevents the ice cream from seeping into the cookie dough and making it soggy. This step helps maintain the perfect texture and flavor balance in each bite.
Pro Tip 3: For a stunning presentation, cut even slices of the roll and arrange them in a spiral on the serving plate. Drizzle warm chocolate or caramel over the slices, sprinkle extra graham cracker bits or toasted marshmallows on top, and add a pop of color with berries or mint leaves. Making the dessert visually appealing enhances the overall dining experience and leaves a lasting impression on your guests.
How to Make S’mores Cookie Dough Recipe
Step 1: Prepare Cookie Mix
Cream together butter and sugars until fluffy. Stir in vanilla, then gradually mix in flour before adding chocolate chips.
Step 2: Cool the Mix
Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
Step 3: Create Ice Cream
Mix cream, milk, sugar, and vanilla in a bowl. Transfer mixture to ice cream maker and follow manufacturer’s instructions.
Step 4: Mix Together
Once the ice cream is finished, mix in the chilled cookie dough pieces and crushed graham crackers.
Step 5: Form the Dessert
Spread the ice cream in a flat rectangle shape on parchment paper, approximately ½ inch thick. Sprinkle chocolate bits and marshmallows evenly on top.
Step 6: Shape and Store
Using parchment paper, roll the mixture into a log shape, wrap tightly, and place in the freezer for at least 4 hours or overnight.
Storage Tips
After making the delicious S’mores Cookie Dough Ice Cream Roll, you’ll want to store any leftovers properly to maintain freshness and flavor. To prevent freezer burn, it’s best to wrap the roll in parchment paper first and then cover it with plastic wrap before placing it in the freezer. This method helps protect the dessert and ensures it stays delicious for longer periods. Taking the time to wrap it correctly will pay off when you’re ready to enjoy another slice.
When storing the S’mores Cookie Dough Ice Cream Roll, consider cutting it into individual slices before freezing. This makes it easier to grab a serving without having to thaw the entire roll. Additionally, arranging the slices in a circle on a serving plate and drizzling them with warm chocolate sauce just before serving can enhance the presentation and create a delightful taste combination. By following these storage and serving tips, you can continue to enjoy this favorite treat, whether for a special occasion or a casual dessert indulgence.
Ingredient Substitutions
If you need to make this S’mores Cookie Dough Ice Cream Roll gluten-free, you can substitute the plain flour with a gluten-free flour blend. Make sure it includes a binder like xanthan gum to help with the texture. For a dairy-free version, use a plant-based butter substitute, such as vegan butter, and opt for dairy-free whipping cream and milk alternatives like coconut milk or almond milk. You can also use dairy-free chocolate and marshmallows to ensure the entire dessert is dairy-free.
To add a different flavor twist to this dessert, consider swapping out the vanilla ice cream for flavors like chocolate, coffee, or peanut butter. You could also experiment with different types of cookie dough, such as using chocolate chip cookie dough or brownie mix for a unique and rich variation. For a luxurious touch, try drizzling warm caramel or hot fudge sauce over the finished roll instead of chocolate sauce. These substitutions can cater to different taste preferences and add variety to the dessert.
Serving Suggestions
To elevate the presentation of your S’mores Cookie Dough Ice Cream Roll, serve it on a wooden platter decorated with crushed graham crackers and a sprinkle of mini marshmallows around the edges. For an extra touch, light a small campfire-scented candle nearby to evoke the nostalgic feeling of a real campfire gathering. The warm glow and cozy atmosphere will enhance the experience of enjoying this delicious frozen treat.
For a fun twist on serving this dessert, create individual mini ice cream rolls by slicing the main roll into smaller portions. Place each mini roll in a small glass or mason jar and top with a dollop of whipped cream, a drizzle of chocolate sauce, and a sprinkle of graham cracker crumbs. Finish off the presentation with a mini skewer of toasted marshmallows on top for a playful and interactive dessert that will delight guests of all ages.
FAQs for S’mores Cookie Dough Recipe
Can I use salted butter instead of unsalted butter in this recipe?
Yes, you can use salted butter in this recipe, but you may want to adjust the amount of salt added to the dough to account for the salt in the butter.
Can I make this ice cream roll in advance and store it in the freezer?
Yes, you can make the ice cream roll in advance and store it in the freezer. To prevent freezer burn, wrap the roll in parchment paper first, then cover it with plastic wrap before placing it in the freezer.
Can I make this recipe without an ice cream maker?
This recipe doesn’t require an ice cream maker. The ice cream layer is made by mixing whipping cream, milk, sugar, and vanilla flavoring until thickened. You can then spread this mixture onto the cookie dough and continue with the recipe steps.
How can I ensure the cookie dough is the right consistency for rolling?
To ensure the cookie dough is the right consistency for rolling, it should be cool enough to work with but not so cold that it breaks when you roll it. The dough should feel like play dough in your hands before you start rolling it with the ice cream layer.
Conclusion
As you embark on making your own Tasty Cookie Dough Campfire Treat, remember that the joy of creating in the kitchen is not just in the end result but in the memories you’ll make along the way. This delightful treat encapsulates the essence of warm summer nights and cozy campfires, bringing a nostalgic charm to any gathering. So, take your time, savor each step, and enjoy the process of crafting something truly special for your loved ones.
With a little patience and a sprinkle of creativity, you can customize this Tasty Cookie Dough Campfire Treat to suit any occasion or preference. Whether you opt for a classic s’mores flavor or decide to experiment with different ice cream or topping variations, the possibilities are endless. So, gather your ingredients, ignite your culinary spirit, and let the sweet aroma of freshly baked cookie dough and toasted marshmallows fill your kitchen. Your Tasty Cookie Dough Campfire Treat is sure to become a cherished favorite, creating lasting memories and bringing smiles to all who indulge in its deliciousness.

S’mores Cookie Dough Recipe
Ingredients
Cookie Dough
- ½ cup dark sugar
- 1 teaspoon pure vanilla
- ½ teaspoon baking soda
- ½ cup soft butter, unsalted
- 1 cup plain flour
- 1 egg
- ½ teaspoon salt
- 1 cup tiny chocolate bits
- ¼ cup white sugar
Ice Cream Base
- 2 cups whipping cream
- ¾ cup white sugar
- 1 cup full-fat milk
- 1 teaspoon vanilla flavoring
S’mores Elements
- ½ cup chopped chocolate or bars
- 1 cup smashed graham crackers
- 1 cup small marshmallows
Instructions
-
Prepare Cookie Mix: Cream together butter and sugars until fluffy. Stir in vanilla, then gradually mix in flour before adding chocolate chips.
-
Cool the Mix: Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
-
Create Ice Cream: Mix cream, milk, sugar, and vanilla in a bowl. Transfer mixture to ice cream maker and follow manufacturer’s instructions.
-
Mix Together: Once the ice cream is finished, mix in the chilled cookie dough pieces and crushed graham crackers.
-
Form the Dessert: Spread the ice cream in a flat rectangle shape on parchment paper, approximately ½ inch thick. Sprinkle chocolate bits and marshmallows evenly on top.
-
Shape and Store: Using parchment paper, roll the mixture into a log shape, wrap tightly, and place in the freezer for at least 4 hours or overnight.








