Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert

Indulge in the delightful fusion of flavors with this showstopping dessert – Homemade Strawberry Shortcake Cheesecake. This celebration treat brings together the classic taste of strawberry shortcake with a creamy cheesecake filling, creating a centerpiece that will impress your family and guests. Whether it’s for special occasions like birthdays or holidays, or simply to satisfy your sweet tooth cravings, this dessert is sure to be a hit.

I first whipped up this Homemade Strawberry Shortcake Cheesecake for Mother’s Day, and it quickly became a beloved favorite among my family and friends. The combination of crushed golden Oreos and strawberry gelatin in the crumble adds a burst of color, texture, and nostalgic flavor that everyone adores. Every bite is a delightful harmony of sweet strawberries, creamy cheesecake, and crunchy crumble that will leave you craving more.

To ensure your Homemade Strawberry Shortcake Cheesecake stays moist and fresh, remember to wrap it tightly in plastic after slicing and store it in the fridge. You can even freeze it for up to a month for future enjoyment. And don’t be afraid to get creative with substitutions like using vanilla wafers or mascarpone for a twist on the classic recipe. So, gather your loved ones, slice a piece, and savor the blissful blend of berry goodness and luscious cheesecake in every bite.

Quick Benefits

• Showstopping Presentation: Impress your family and guests with a dessert that combines the nostalgic flavors of classic strawberry shortcake with a creamy cheesecake filling.
• Versatile Recipe: Easily customize the dessert by swapping ingredients such as using vanilla wafers instead of golden Oreos or mascarpone instead of cream cheese.
• Make-Ahead Option: Prepare the dessert in advance by storing it in the fridge or freezing it for up to a month, making it a convenient and stress-free option for gatherings.

Why You’ll Love This Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert Recipe

• A Perfect Celebration Dessert: This recipe combines the classic flavors of strawberry shortcake with a creamy cheesecake filling, making it the perfect dessert to wow your family and guests on special occasions.
• Crowd-Pleasing: It’s a dessert that disappears in minutes at potlucks and gatherings, becoming a family favorite for birthdays, holidays, or any sweet tooth day.
• Nostalgic Flavor with a Twist: The crushed golden Oreos and strawberry gelatin mix add color, crunch, and a happy nostalgic flavor to the dessert, making it a delightful treat for everyone.
• Versatile and Customizable: You can customize the recipe by swapping ingredients like golden Oreos, vanilla wafers, or shortbread cookies, and using mascarpone instead of cream cheese for a sweeter filling. It’s adaptable to dietary restrictions with dairy-free alternatives.
• Make-Ahead and Freezer-Friendly: You can prepare this dessert ahead of time, storing it in the fridge for up to five days or freezing it for up to one month without the topping and crumble. It’s convenient for planning ahead for gatherings.
• Elegant Presentation Options: Serve each slice with extra whipped cream and strawberry slices for a dinner party look. Add lemon zest or chopped mint for a fancy touch. Make individual rolls or mini rounds for a festive brunch.
• Honoring Traditions: This dessert pays homage to American strawberry shortcake and lush cheesecake rolls, combining Southern strawberry traditions with retro potluck cake vibes. It’s a delicious blend of heritage and nostalgia.
• Chilled Perfection: For the best flavor and swirl effect, slice thick and serve chilled. The combination of berries and creamy cheesecake rolled together is a delightful treat for your taste buds.
• Tips for Success: The recipe provides helpful tips like rolling the cake while warm, using fresh strawberries for the best texture, spreading a layer of cheesecake on the outside before sprinkling the crumble, and chilling to help the filling set and slice neatly.
• Time-Saving and Freshness: You can assemble the dessert a day ahead and add fresh toppings just before serving for the best flavor and appearance. It’s a convenient and delicious dessert option that will impress your guests.

Ingredients for Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert

Sponge Cake

• 180 grams granulated sugar
• 80 grams finely chopped strawberries
• 90 grams all-purpose flour
• 60 millilitres whole milk
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 0.25 teaspoon salt

Cheesecake Filling

• 240 millilitres heavy whipping cream
• 60 grams powdered sugar
• 225 grams cream cheese, softened
• 1 teaspoon vanilla extract

Strawberry Shortcake Crumble

• 100 grams golden Oreos, crushed
• 2 tablespoons strawberry gelatin powder
• 30 grams melted butter

Topping

• Whipped cream
• Strawberry sauce for drizzling
• Fresh strawberries, sliced

Pro Tips for Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert

To achieve the perfect swirl effect when rolling your cake, make sure to roll it while it’s still warm using parchment paper. This will keep the cake pliable and prevent cracking, resulting in a beautiful presentation. Additionally, using fresh strawberries will provide the best texture for your cheesecake, but if needed, thawed and well-drained frozen berries can be a suitable alternative.

When assembling your strawberry shortcake cheesecake, spread a layer of cheesecake filling on the outside before sprinkling the crumble. This will help the crumble adhere well and create a delicious crunch in every bite. Remember to chill the dessert for at least 2 hours before serving to allow the filling to set and ensure neat slices. For the freshest flavor and appearance, assemble the dessert a day ahead and add fresh toppings just before serving. Enjoy every bite of this delightful berry and creamy cheesecake creation!

How to Make Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert

Step 1: Prepare and Bake Sponge

1. Preheat oven to 175°C and line a 23×33 cm baking sheet with parchment paper.
2. Whisk eggs and sugar until pale and fluffy, then mix in vanilla extract.
3. Sift in flour, baking powder, and salt, gently folding into the mixture.
4. Add milk and fold in chopped strawberries.
5. Spread batter evenly in pan and bake for 10-12 minutes.

Step 2: Shape the Sponge Roll

Remove the sponge from the oven and roll it into a log with parchment paper while still warm. Let it cool completely to maintain its shape.

Step 3: Prepare Cheesecake Filling

Mix cream cheese, powdered sugar, and vanilla until smooth. In another bowl, whip heavy cream until stiff peaks form. Fold whipped cream into cream cheese mixture to make a light filling.

Step 4: Assemble Cake Roll

Spread cheesecake filling evenly over unrolled sponge. Roll sponge back up using parchment paper, then wrap tightly in plastic wrap. Chill in the refrigerator for at least 2 hours.

Step 5: Make Strawberry Shortcake Crumble

Mix together crushed golden Oreos, strawberry gelatin powder, and melted butter until a coarse crumbly texture forms.

Step 6: Finish and Garnish

Remove the chilled cake from its wrapping and apply a thin layer of cheesecake filling on the outside. Sprinkle with strawberry shortcake crumble, then add whipped cream, a strawberry sauce drizzle, and fresh sliced strawberries on top. Finally, slice the cake to serve.

Storage Tips

Once you have made the Homemade Strawberry Shortcake Cheesecake roll, it’s important to store it properly to maintain its freshness and texture. After slicing the cake, always wrap it tightly in plastic wrap to prevent it from drying out. For short-term storage, keep the wrapped cake in the refrigerator for up to five days. If you want to ensure extra freshness, place the roll in an airtight container before refrigerating.

If you need to store the cake for a longer period, you can freeze it without the topping and crumble for up to one month. To freeze, wrap the cake securely in plastic wrap and place it in an airtight container or freezer-safe bag. When ready to enjoy the frozen cake, thaw it in the refrigerator overnight before adding the toppings and serving. By following these storage tips, you can preserve the delicious flavors of the strawberry shortcake cheesecake roll for an extended period while maintaining its quality.

Ingredient Substitutions

If you don’t have golden Oreos on hand, vanilla wafers or shortbread cookies can be a tasty substitute for the crust. Mascarpone can be used instead of cream cheese for a slightly sweeter filling. In place of strawberry gelatin, you can opt for a spoonful of freeze-dried strawberry powder or increase the amount of crushed cookies for a similar effect.

For a dairy-free version, consider using dairy-free alternatives for cream cheese and whipped cream if you have dietary restrictions. Thawed, well-drained frozen strawberries can be used in place of fresh strawberries for convenience. To ensure the filling sets properly, chill the assembled dessert for at least 2 hours before slicing and serving.

Serving Suggestions

For a stunning presentation, serve slices of the homemade strawberry shortcake cheesecake with a generous dollop of whipped cream on top and a few fresh strawberry slices for a pop of color. You can also drizzle some strawberry sauce over each slice for an extra burst of fruity flavor. To elevate the dish even further, consider adding a sprinkle of lemon zest or chopped mint for a touch of sophistication.

For a more casual setting or a festive brunch, create individual mini rolls or small rounds of the cheesecake for easy sharing among guests. This not only makes for a fun and interactive serving style but also allows everyone to enjoy a taste of this delightful dessert without the need for plates and utensils. Whether you’re hosting a dinner party or a casual gathering, this homemade strawberry shortcake cheesecake is sure to impress with its blend of nostalgic flavors and creamy textures.

FAQs for Strawberry Shortcake Cheesecake: Delicious Recipe for Dessert

Can I use a different type of cookie instead of golden Oreos for the crumble?

Yes, you can substitute golden Oreos with vanilla wafers or shortbread cookies for the crumble in this recipe.

Can I make this dessert dairy-free?

Yes, you can use dairy-free alternatives for cream cheese and whipped cream to accommodate dietary restrictions while still enjoying this dessert.

Can I make individual servings of this dessert instead of one large roll?

Yes, you can make small individual rolls or mini rounds for easy sharing, especially for a festive brunch or dinner party.

Can I freeze this dessert?

Yes, you can freeze the cheesecake roll without the topping and crumble for up to one month. Just thaw it in the fridge overnight before finishing and serving.

Conclusion

As you embark on creating your own version of the delectable Homemade Strawberry Shortcake Cheesecake, remember that this dessert is not just a treat; it’s a labor of love that brings people together. The layers of flavors and textures in this recipe symbolize the joy and memories shared with family and friends. Whether you’re making it for a special occasion or just because, this dessert is sure to impress and delight all who taste it.

So go ahead, gather your ingredients, preheat your oven, and let the aroma of freshly baked cake and sweet strawberries fill your kitchen. Embrace the process of making this Homemade Strawberry Shortcake Cheesecake with patience and excitement, knowing that the end result will be worth every moment spent in the kitchen. Share this delightful creation with your loved ones and bask in the joy of seeing their faces light up with each delicious bite of this exquisite dessert. Happy baking, and may your Homemade Strawberry Shortcake Cheesecake bring warmth and happiness to your table.